Colostrum is
the first serving of
breast fluid produced by a mother mammal for her newborn
in the first two days after birth.
It contains special antibodies and nutrients that
initialize the infant's immune system for its natural
functions of controlling the levels of microorganisms in
the body.
Newborn infants are potentially
vulnerable to the millions of microorganisms active in
our environment both inside and outside the body.
Without colostrum's natural immune support, infants would be much more
susceptible to harm from these agents.
Colostrum contains vital immunoglobulins,
messenger proteins used by the immune system.
Supplementing the diet with properly prepared colostrum
of high quality has helped people with immune health challenges
and various other states of illness.
First
milking colostrum has been scientifically proven to be
the most complete whole food, containing all the
necessary vitamins, essential fatty acids,
glyconutrients, minerals,
amino acids, growth and immune nutrition factors.
Some of the components of colostrum are
"species specific", and only lend their benefits to
offspring of the mother's species. Fortunately,
many
immune-system messengers found in colostrum will
transfer their benefits to mammals of another species.
These vital immunity boosters are known
as "transfer factors". These teach the immune system to
identify infectious agents that have not previously been
introduced, preparing it to control these so one is not
overwhelmed with them to the point of illness.
The transfer factors in colostrum: 1)
activate the immune system, priming it to respond when
our health is in jeopardy; 2) create additional "memory
molecules" which build our potential for immune reaction
to attacks from unfriendly microorganisms; and 3)
suppress overactive immune functions that cause
autoimmune diseases.
Colostrum is Mother Nature's perfectly formed
natural nano-technology for balancing the body and
helping with rejuvenation, regeneration and immune
system enhancement and regulation.
With all of the essential basic components of a
healthy biological system, including immune factors,
metabolic agents and anti-aging compounds in their
whole food forms, this first food gives us what we
need -- health, vitality and youthfulness.
Colostrum has been used successfully
to help control: viral infection, bacterial
infection, yeast and fungus, parasites, autoimmune
challenges, chronic fatigue syndrome, fibromyalgia
and cancer.
Colostrum does not contain milk
proteins or lactose, and does not cause allergic
reactions in most humans.
Colostrum is the only science-certified whole food
of its kind that benefits your body with powerful
dietary supplementation providing three focused
functionalities:
-
Immune System Support
-
Weight Management
-
Anti-aging Assistance
Colostrum has been used successfully for centuries
to provide powerful natural support against
age-related dysfunctions. These anti-aging factors
support your body to carry on its own natural
process of cell regeneration.
25,000 published scientific papers attest to the
power of colostrum to benefit the immune system.
This whole food provides the support your body needs
with an increasingly polluted and toxic environment
stressing our immune health.
